In the heart of Brunswick on Pearl Road, Market 42 is redefining what it means to dine and shop locally. Inspired by the bustling market halls of Europe but adapted for the Midwest’s unpredictable weather, this indoor food hall brings together more than two dozen vendors in a sleek, open concept space.

From hibachi and crepes to roasted coffee and craft wine, the offerings are anything but generic. Vendors were selected for their quality, creativity and commitment to fresh ingredients.

The vision behind Market 42 was born in 2018, when owner Nick Kyriazis moved to Brunswick and noticed a gap in the local dining scene. Chain restaurants dominated the area, but options for thoughtfully sourced, farm-fresh meals were few and far between. Market 42 sets out to change that.

Mark Grcic, the c

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