Our cookbook of the week is Family Style by fashion designer Peter Som. Article content Article content

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Jump to the recipes: crispy devilled tea eggs , sweet and sour sticky ribs with citrus peanut gremolata, and charred cabbage with hoisin tahini Caesar .

Fashion and food may seem a world apart, but for designer and cookbook author Peter Som , they’re connected. A great-looking sweater might catch your eye as you scroll, but appearance isn’t everything. There’s also how it fits and feels. Likewise, we eat with our eyes first, yet a dish has to have substance, following up its looks with flavour and texture. Though the fundamentals and technicalities differ, Som’s creative approach to both is similar.

“Whenever I design clothes, I like

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