Jun. 6, 2025 By Czarinna Andres

Fourteen Queens eateries earned spots on The New York Times’ annual list of the 100 Best Restaurants in New York City, which highlights the most compelling and dynamic culinary destinations across the five boroughs.

The 2025 list includes a mix of returning favorites and new additions from Queens. Flushing and Jackson Heights continue to dominate among the borough’s food neighborhoods, with entries in Ridgewood, Forest Hills and South Ozone Park also recognized for excellence.

Returning to the list this year are AbuQir Seafood in Astoria, Birria-Landia in Jackson Heights, Chongqing Lao Zao in Flushing, Temple Canteen in Flushing, Zaab Zaab in Elmhurst, Trinciti Roti Shop and Don Peppe in South Ozone Park, and White Bear in Flushing.

AbuQir Seafood, locat

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