John Skrtic has been with the Cleveland Public Library for over 30 years. He now serves as the chief of special projects and collections, which makes him responsible for overseeing the 11 million items in the Library Collection. He holds a master's of library and information science from Kent State University and a master's of public administration from Cleveland State University. Skrtic grew up on East 41st Street in Downtown Cleveland and has lived in the city his entire life. He is father of two children and spends his free time archiving the people and places of Cleveland.

Eric Williams

Eric Williams is a celebrated Cleveland chef and restaurateur known for his innovative approach to Mexican cuisine. He grew up in Garfield Heights and now lives in South Hills. He is the executive

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