30th Street Station is one of Philly’s grandest buildings — with neoclassical corinthian columns and an ornate art deco interior. However, renovations to keep the building looking fresh have left hungry travelers with just two options: Pret a Manger and Dunkin’ . Its food hall has been shuttered since last year.

New, an independent pop-up is adding some homey vibes to the scene.

Nestled near the station’s south entrance behind a humble table is Maryland native Shon Emmanuel — better known as Chef Sunflower — smiling brightly and serving up staples like burgers, crabcake sandwiches and polish sausages. Oh, and it’s all vegan.

The spot, BTW, It’s Vegan , has been dishing out plant-based versions of your favorite indulgent bites at 30th street since June. There are also some gluten

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