In the final instalment of her 'colour trilogy,' travel writer Caroline Eden shares recipes and stories from walks in Armenia and Georgia

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Our cookbook of the week is Green Mountains by travel writer Caroline Eden. Article content

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Jump to the recipes: two Armenian summertime salads , lamb with plums, green beans and cinnamon , and Gurian khachapuri .

After travelling from southern Armenia to northern Georgia, as much as she could on foot, Caroline Eden knows better than most the comfort and relief a meal devoured after a long walk can bring.

“In Geor

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