Say what you want about catfish, but Baramee’s version could probably convert a non-believer. Known for its Thai comfort food, Baramee Thai Bistro came through with big, bold flavors for my first visit, serving none other than their Baramee Thai Catfish.

Made with two crispy catfish fillets laid over fresh steamed veggies and drenched in the sweet & spicy sam rod sauce, this dish was giving everything it needed to give—crispy, tender, a lot of heat, a little sweet, and a whole lot of flavor.

I also loved that it was tempura-fried instead of weighed down in a thick batter. The crunch was light and airy, so you actually tasted the catfish. Pair that with the sweet heat of the sauce soaking into the crisp edges and the freshness of the veggies, and every bite had this mix of crunch, tendern

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