We’ve all been there: You excitedly order a sandwich filled with some delightful-sounding combination of ingredients, but when it comes time to take that first bite, things just feel … off. The filling is uneven, the bread is too stiff and the ratio between the two is all wrong. It messes with the entire experience, doesn’t it?

Good news: You’ll have none of those problems at Little Cloud Sandwiches .

This Hingetown hot spot, which opened in the spring , is the antidote to all-too-common sandwich woes. With pillowy-soft bread, perfectly balanced ingredient combos and, most important, the ideal bread-to-filling ratio, it’s quickly solidified its place on the list of local lunchtime joints worth revisiting again and again.

Laura Ashton opened Little Cloud in April with her husband, Ma

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