Caffè Sorrento in Boise, Idaho, is a warm and inviting Italian café that brings the spirit of Sicily to the local community.

Founded by Tony and Emma Curcuru, the café emerged following the success of Tony’s dessert cart, which introduced Boise to authentic Sicilian cannoli and pastries.

Inspired by Tony’s deep-rooted family traditions—tracing back to his grandparents’ pizzeria in Illinois—the café opened its first brick-and-mortar location in late 2024.

See how Tony of Caffè Sorrento makes cannoli and other baked goods Love Your Neighborhood: Caffè Sorrento

With a menu centered on traditional Italian pastries, fresh focaccia sandwiches, granita, and gelato, Caffè Sorrento offers more than just food; it was meant to share a timeless piece of Italian heritage.

What makes Caffè Sorr

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