Miami's restaurant scene is packed with places worth your calendar . Some are chef-driven, others are all about the view, but the one thing they share is the struggle to snag a table.

OpenTable combed through nearly 500,000 reviews from August to find the restaurants Miami diners booked most. From mezcal-filled nights in Coconut Grove to Peruvian feasts in the Gables, here are the ten spots that keep Miami buzzing. click to enlarge

1. KoKo by Bakan KoKo by Bakan brings Mexico to Coconut Grove in a big way. Tortillas are made daily from heirloom corn, ground on-site for tacos, tetelas, and tostadas toasted over wood fire. The menu jumps from tuna ceviche with tamarind-chipotle dressing to shareable platters of tomahawk steak or giant prawns with all the fixings. Whole snapper, chick

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