While his brother may be world-famous for playing Spiderman in the Marvel blockbusters, Sam Holland has a superpower of his own: cooking.

The 26-year-old first discovered his passion in his Granny Tess’s kitchen, where he learned the magic of food and the joy of cooking with love. After graduating from Leiths School of Food and Wine at 22, he honed his craft at Scotland’s prestigious Gleneagles hotel and the Michelin-starred Chez Bruce in London.

Now, Holland has released his debut cookbook, Kitchen Kickstart , packed with quick, delicious recipes – some of which have earned the approval of his brother Tom Holland and his superstar fiancée, Zendaya. Here, he shares three of his go-to recipes for a speedy, but healthy, dinner…

Pork & pineapple tacos

Makes 6

2 pork shoulder st

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