The wine industry in Central Texas has grown so much in the last few years, it can be hard for a first-time visitor to know where to start. To help readers navigate the scene today, Texas Monthly dining critic Paula Forbes spent a long weekend there and shared her recommendations in the September issue of the magazine, in her story “ Texas Wine Grows Up .”

This week on TM Out Loud , Paula joins host Katy Vine in the studio, joined by senior editor Sandi Villarreal, who shares an inside view of the Texas wine world. TM Audio subscribers can listen to this article. Subscribe today for audio stories, bonus podcast episodes, and much more. Already a subscriber? Log in .

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This piece was produced by Sara Kinn

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