WASHINGTON — Starbucks customers are now able to get in their protein fix along with coffee orders. The coffee chain has added Protein Cold Foam and a new line of Protein Lattes made with protein-boosted milk to menus nationwide and in Canada.
The additions deliver about 15 to 36 grams of protein per grande-sized (16-ounce) beverage, depending on the drink.
Protein Cold Foam can be added to any iced beverage, bringing around 15 grams of protein in a grande drink. Flavors include banana, vanilla, sugar-free vanilla, chocolate, matcha, salted caramel, brown sugar, and a plain option with no added sugar, as well as seasonal offerings like pumpkin and pecan, according to the company.
Iced beverages with Protein Cold Foam will also join the permanent menu.
Protein Lattes, crafted with pr