Move over, Art Basel . The culinary world’s next big happening lands in Miami on October 14, when Estrella Damm’s Gastronomy Congress returns to the city after a seven-year hiatus—this time with the world’s best restaurant at the center of the table. For the first time, tickets are now open to the public.

Celebrating the 10th anniversary of Barcelona’s Disfrutar , the reigning No. 1 on the World’s 50 Best Restaurants list , this year’s edition will feature Chef Eduard Xatruch in a one-day culinary “congress” at Dua Miami in Brickell. Xatruch, one of Disfrutar’s three co-founders, will headline the program with an inside look at how a trio of former El Bulli chefs turned technical precision and creative chaos into the world’s top dining experience.

“Sharing our journey is

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