WOODLAND, Calif. —

Imagine mixing PB& J and a burger.

That's exactly what they are doing at the Burger Saloon in Woodland, and customers love it.

Yes, peanut butter on a cheeseburger. It's a popular menu item.

On this week's Farm-to-Fork Friday, KCRA 3's Lisa Gonzales takes us to the restaurant to find out how to make this unique burger and what the "J" stands for.

See more coverage of top California stories here | Download our app | Subscribe to our morning newsletter | Find us on YouTube here and subscribe to our channel

See Full Page