For one day in Fishtown, you can drink a hoagie. Sandwich maker Liberty Kitchen is hosting a pop-up on Oct. 25 with spirit maker Art in the Age, which as created a hoagie martini for the event.

The pop-up takes place from 12-5 p.m. at Liberty Kitchen's Fishtown location, 1400 N. Front St. The specialty cocktail costs $13.

The savory drink is made with Art in the Age's vodka fat-washed in genoa salami combined with Cinzano vermouth and is finished with a few drops of olive oil. It's served with a skewered slice of Liberty Kitchen's Italian Salumeria hoagie, made with cured Italian meats toppd with creamy balsamic, provolone, lettuce, tomato, onion and spicy pepper relish. MORE: Alex's Pizza is expanding to Jersey Shore, bringing another swirl pie to Ocean City Boardwalk

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