New Delhi: The festival of Bhai Dooj marks the end of 5 day Diwali festivities, it is a day to honour the bond shared by brother and sister by applying tikka on brother’s forehead for long life and abundance. It’s a time of affection, laughter, and, of course, mouthwatering sweets. Instead of buying store-made mithai this year, why not surprise your sibling with homemade milk sweets? Not only are they fresher and more wholesome, but they also carry a personal touch that makes the celebration even sweeter.

Here’s a complete guide to making delicious Bhai Dooj milk sweets at home with simple ingredients and authentic flavors. Celebrate love, laughter and sweetness with these homemade mithais to celebrate the eternal love of siblings.

Homemade milk sweets

1. Instant Kalakand (Milk Cake)

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