The food you toss costs you plenty and emits tons of pollution. We've got tips on how to cut down

Wasted food is a financial and environmental bummer. It costs U.S. consumers $728 every year, according to the Environmental Protection Agency, and emits the annual equivalent planet-warming greenhouse gases of 42 coal-fired power plants. Carleigh Bodrug, a cookbook author who emphasizes cooking with plants and low-waste recipes, said she was surprised to learn that homes, [...]