One of the best parts of Halloween is carving pumpkins , but keeping those jack-o’-lanterns looking spooky can be a challenge. Between mold, bacteria, and natural decay, your carefully crafted pumpkin can quickly go from festive to foul.

Luckily, there’s a simple, eco-friendly, and affordable solution: vinegar. Preserving pumpkins with vinegar keeps them free of toxic chemicals, making it safe for children, pets, and wildlife — while slowing down the effects of oxidization. It’s a natural way to extend the life of your Halloween masterpieces.

Here’s why vinegar works and how to use it this fall:

Why Vinegar Helps:

Vinegar’s acidity kills mold and bacteria that cause pumpkins to rot, slowing decay without harmful chemicals.

For Carved Pumpkins:

Mix: Combine 1 part white vinega

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