Salmonella egg recall: The U.S. Food and Drug Administration (FDA) is urging people to avoid eating, selling, or serving certain eggs from the Black Sheep Egg Company. The Arkansas-based producer voluntarily recalled these eggs last month after concerns about possible Salmonella contamination. The recall, which began in late September, affects over six million eggs nationwide, according to FDA reports.Which Egg Brands Were Recalled For Salmonella?Black Sheep Egg Company supplies eggs to both wholesalers and retailers, and some of the recalled eggs may have been repackaged under different brands by other companies. Large shipments were also sent to restaurants and stores. As of October 17, the FDA reports that no illnesses have been linked to this recall.Despite the recall, thousands of the
Over 6 Million Eggs Recalled In The US Over Salmonella Risk; What You Need to Know
Health and Me10/24
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