Chrissie Swan knows that cutting a few corners in the kitchen doesn't mean you're cheating.

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It means you're saving your precious time, money and sanity, and having some fun while you're at it.

With her trademark warmth, humour and relatability, Swan takes us into her kitchen to share her favourite hacks, clever tricks and prep-ahead secrets to stress-free cooking.

Meatballs in Napoli sauce

Ingredients

3 tbsp extra-virgin olive oil

One onion, finely chopped

Four garlic cloves, crushed

100g (1 1/4 cups) fresh breadcrumbs

125 ml (1/2 cup) m

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