LANSING, Mich. (WILX) -Thanksgiving is next week and while you set the table to prepare for the feast, it’s also important to prepare your body for all of that food you’re going to be indulging in.

Rejoining Mid-Michigan Matters is Sarah Smith, a dietitian with University of Michigan Health Sparrow

She has tips on how to prepare yourself for all the holiday food. Take a look:

Copyright 2025 WILX. All rights reserved.

See Full Page