Air India on Thursday launched a new global menu across its fleet, offering a mix of Indian and international cuisines on most international and domestic flights, with options for First, Business, Premium Economy classes, and special dietary preferences. The new menu has been introduced on most international ex-India routes, including flights from Delhi to London Heathrow, New York, Melbourne, Sydney, Toronto and Dubai; from Mumbai and Bengaluru to San Francisco; and from Mumbai to New York, to name a few.

What will new Air India menu consist of?

The new menu features a variety of offerings across all classes. Signature Indian dishes include Awadhi Paneer Anjeer Pasanda in the Veg Awadhi Thali, Murgh Massalam in the Non-Veg Awadhi Thali, and a South Indian platter available in First and

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