It's Thanksgiving week, which translates differently for everyone: Some will be stoked for the time off work, others dreading the family dynamics, and a whole lot of us angry about the holiday's connection to colonial violence and white supremacy. This week, you'll find ways to lean into all of those Big Feelings: Ogala Lakota Sioux chef will share Indigenous recipes at Powell's Books, you can distract your parents with historical concert posters at Mint Gallery Records, and Rum Club will serve up very boozy holiday sips. Plus, a benefit screening of No Other Land creates an opportunity to support relief in Gaza this week.

November is Native American Heritage Month. And one of the sacred and accessible ways we can honor Indigenous people is to learn about their foodways, which include hol

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