• In search of a new dinner recipe, I tried Ina Garten's baked shrimp scampi. • The ingredient list was on the longer side, but the process was easier than I expected. • The dish was delicious, and I especially loved the sauce — but next time, I'll add less salt.

Easy dishes aren't usually known for complex flavors, but leave it to the Barefoot Contessa to defy that with her simple baked shrimp scampi recipe.

Ina Garten's seafood dish looks beautiful, has layers of flavors, and comes together in a few simple steps.

Admittedly, the recipe does require quite a long list of ingredients, but I was surprised at how uncomplicated it was, especially after I finished prepping the shrimp.

Most of the ingredients are just minced and mashed together, and then the whole thing is baked in an ov

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