Our cookbook of the week is 108 Asian Cookies by Kat Lieu.

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Jump to the recipes: lemongrass and masala gingerbread cookies , ube Linzer cookies and matcha and cardamom brown butter blondies .

From sometimes surprising spins on favourites such as peanut butter cookies with instant ramen to classic Asian treats like tamago boro (Japanese egg biscuits), Kat Lieu ‘s third cookbook is one of a kind. In 108 Asian Cookies, Lieu took inspiration from countries including China, India and the Philippines, experimenting with ingredients and techniques to create vibrant, wholly original recipes. “There has never been a book like this one — an Asian-themed cookie cookbook. Not in Asia, not in America, not in the world. So, this is history in the making, and I’ve always w

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