Mince pies are a staple bake throughout the festive period, whether you make them yourself or buy them from the shop . However, they may be easier to make from scratch than you think, especially with Mary Berry’s simple recipe .

The recipe notes said: “ Mary Berry ’s mince pies will win any Christmas get-together. These Christmassy bites feature a delicious, orangey pastry with grated marzipan on top, which adds a wonderful flavour. Don’t be nervous about making pastry, Mary’s foolproof recipe will see you right.” For this recipe, you will need a 12-hole bun tin and an 8cm fluted pastry cutter.

Frozen pizza will taste homemade if you sprinkle 2 cheeses on top before cooking

Mary Berry's simple chocolate Yule log recipe

Ingredients:

175g plain flour

75g cold butter, cubed

2

See Full Page