You could take your fried eggs to the next level and get perfectly cooked yolks every time just by adding one item to your frying pan - and it's free

Fried eggs are a breakfast staple across the nation. Whether you enjoy them as part of a traditional fry-up or nestled in a sandwich, either solo or with bacon, they're a tasty source of protein that can kick-start your day. However, they're not the simplest things to whip up. You need just the right amount of oil to prevent them from burning at the bottom, and then there's the challenge of cooking the top to your preferred level.

If you're a fan of sunny-side-up eggs , the common method is to splash hot oil over the egg to cook the top without overcooking the yolk. Alternatively, you could try the feared flip. For those who prefer thei

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