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As the weather cools down, few things are more comforting to me than a big, warm bowl of soup . Creamy tomato soup is a classic for a reason, and when you pair it with grilled cheese it’s like a hug in a meal. In the past, I’ve made tomato soup from scratch by roasting down the tomatoes with onions, garlic, and bell pepper to add a richer, almost caramelized depth of flavor.

But when I don’t feel like going through the effort and don’t want to turn to a canned option, a recipe I found on TikTok will do the trick. Not only does it only require just three ingredients, but it’s also high in protein. The secret ingredient? Cottage cheese.

I’m not typically the biggest fan of cottage cheese and I don’t like to eat it plain, but after trying

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