Ranchi’s ICAR-Research Complex reported that farmers are benefiting from its newly developed soybean and snow pea varieties, which offer higher yields and improved resilience, promoting better income and agricultural sustainability in the region

Ranchi: Two soybean and snow pea varieties developed by the ICAR-Research Complex here are rapidly gaining acceptance among farmers and earning recognition at national and international levels for their taste and high nutritional value, a scientist said.

These improved varieties are the result of continuous research conducted over nearly three decades at the centre located in Ranchi’s Plandu, Horticulture and Vegetable Science’s principal scientist RS Pan said.

“Soybean variety ‘Swarna Vasundhara’ and snow pea variety ‘Swarna Tripti’ have gaine

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