It's amongst the most beloved traditions of late British summer, as families arm themselves with tupperware containers and venture out to discover abundant wild blackberries growing freely along roadsides, in fields and throughout woodlands.

However, specialists are cautioning that there are circumstances where blackberry picking could land you in hot water, potentially resulting in fines for foraging in particular locations.

Experts from ecology consultancy Arbtech have issued warnings that blackberry foragers must adhere to proper guidelines to prevent environmental damage and avoid potential £300 penalties.

Wild blackberries rank among Britain's most adaptable foraged fruits, suitable for eating fresh, freezing, cooking, or preserving.

August, September and early October represent t

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