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The Vintage Italian Appetizer Frank Sinatra Ordered At Every Opportunity

Frank Sinatra may have catapulted himself to icon status thanks to his legendary crooning, Hollywood good looks, and effortless charisma, but at his core he was still just an Italian boy from New Jersey — and nothing proved it more than his taste in food. His favorite dessert, for example, wasn't some extravagant flaming creation served at a chichi eatery in Los Angeles, but rather a Brooklyn-born Entenmann's coffee cake, which he reportedly ate every week . His go-to breakfast? A simple sandwich of scrambled eggs on white bread .

Ol' Blue Eyes' beloved choice of appetizer was a similarly humble classic that spoke to his roots: none other than stuffed artichokes. More specifically, the stu

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