Cruise down Broadway in Chinatown and Yue Wa Market is easy to miss. Not much bigger than a studio apartment, the store hides under a green awning, wedged between a souvenir shop and a pharmacy.

But inside, it’s been a place of connection. For 18 years, owner Amy Tran has greeted customers with a ready smile and hard-to-find produce like Chinese sponge gourd, yardlong beans and heart-shaped cherimoya.

One recent morning, Tran held up a bunch of moon drop grapes she bought at a downtown warehouse just hours earlier.

“Very beautiful,” she said in Mandarin as a group of retiree friends crowded around, murmuring in agreement.

Satisfying customers is what Tran loves about running the market. But she said it’s time to let go.

This week is Yue Wa's last. Climbing rent and business drop-off s

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