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Not In A Rice Cooker Nor Microwave: Here's The Best Way To Make Rice

There's no food quite like rice. It's found in the cuisines of countless cultures. In fact, for more than half the global population, rice serves as a major food staple. With a product that's so important and widespread, it's not surprising that there are many strong opinions about the best way to cook it. Mashed tested out a variety of ways to prepare rice and ranked them from worst to best . The one that came out on top involves a simple twist on a familiar process: cooking pilaf-style.

Although many of the precise ingredients and details may change, the basics of rice pilaf involve toasting the uncooked rice in a pan with butter or oil, often alongside aromatics or spices. This imbues the grains w

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