SAVANNAH, Ga. (WSAV) - For many residents and visitors of Savannah, Sorry Charlie's is no secret. But while they are known for their multiple oyster selections, many may not know about this local eatery having multiple levels that offer something different on each floor.

A four-level building in the heart of downtown Savannah, Sorry Charlie's and its staff work tirelessly to bring you not only a fine dining first floor, but a tiki-inspired bar called The Bamboo Room on the second floor and a relaxing rooftop bar named The Neon Fish with great views.

The restaurant also offers a private room for every type of event on the third floor of the building.

We sat down with Executive Chef Nathan Cayer to discuss the amazing dishes Sorry Charlie's is putting out on a nightly basis.

We also spok

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