SHREVEPORT, La. (KTAL/KMSS) — Get ready to enjoy some delicious food, because Black Restaurant Week is returning to the Shreveport-Bossier area.

The Shreveport-Bossier African American Chamber of Commerce is organizing a seven-day event to celebrate the cultural influence of Black-owned restaurants, chefs, and food entrepreneurs in the Shreveport-Bossier region. This year, over 25 restaurants and bars will participate, providing guests with the opportunity to explore diverse menus and exclusive specials. Additionally, this year marks the 5th anniversary of Black Restaurant Week.

Throughout the week, guests can enjoy a lineup of signature dining experiences, including: • Cooking with the Commissioner (October 20 | 6:00 p.m.) – Join Caddo Commissioner Victor L. Thomas for an interactive

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