A Rim restaurant known for moonshine, buzzy brunches, and inventive pub grub is serving one last round. San Antonio favorite Mash’d will close October 29 after a decade at 17623 La Cantera Pkwy. #107.

The eatery, once a part of a Dallas-area mini-chain, called it quits with a call for fans to celebrate one last blowout brunch. Mash’d did not provide a reason for the closure, and a request for further information was not returned by publication time.

“We regret to inform you that after 10 years, Mash’d will be closing its doors at the Rim while we explore relocation options in San Antonio,” wrote the owners in a social media post .

David Kazarian and Jay Clark, founders of Mediterranean-Italian chain TruFire, and entrepreneur Robert Wechsler, founded the concept in 2013, opening a F

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