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If you're trying to add a little more produce to your plate, autumn is the perfect time to do it! While the weather starts to cool, harvest season brings with it all kinds of delicious fruits and veggies. Some are only in season now. Others may be available all year, but they're at their ripest and sweetest during these cool months. And a few you may even want to wait for—they taste best if they've had a chance to go through a frosty night or two before harvest.
Go ahead and scroll this list for inspiration. It's arranged alphabetically, and has buying and storing tips, as well as some ideas for how to cook with each item, and even suggested recipes.
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35 Recipes to Make the Most of Your Fall Farmers’ Market Haul