New Delhi: When it comes to making breakfast at home, which is quick and delicious, and can also use the leftovers from dinner or the day before, idlis top the list as they can be used in a variety of ways to cook yourself a delicious and healthy meal to be enjoyed by both kids and adults. For an exciting yet healthy idli breakfast meal, you can add fried idlis to your kitchen menu and instantly elevate your breakfast experience, which is quick to prepare.

Popular across South India, fried idli offers a creative way to reuse leftover idlis without wasting food, making it a favourite among home cooks and food lovers alike. The combination of masala, veggies and idlis can be a great and aromatic meal experience, which takes barely 15 minutes to be prepared and serves as a great evening sna

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