Gus Prokos and his family in 1989. Johnny Prokos, the baby in the photo, is now the owner of the hot dog stand.

From a spot just northeast of the Toronto Blue Jays ’ home stadium, you can smell grilled sausages and sizzling onions, see floods of blue jerseys and even hear the home-run horn on game days. Gus’ Hotdogs has been feeding fans outside the Rogers Centre since 1991, long enough to witness the highs of the Toronto Blue Jays’ back-to-back World Series wins in 1992 and 1993.

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Now, 34 years later, the family-run stand has been passed down from Gus Prokos to his son, Johnny, who is gearing up for his first World Series as the owner.

“I was pretty much there every single day of my life,” said Johnny Prokos, who recalled

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