Claire Cameron Special to The Globe and Mail Published 32 minutes ago

Claire Cameron is a novelist, essayist and author of How to Survive a Bear Attack . This piece was assembled using quotes from news stories, academic papers and online discussions about coffee prices.

Timflation

The price of your coffee is going up more dough for a cup of joe Tim Hortons is often the first “We are expecting other chains to follow suit”

Our approach to pricing is designed to stay roughly in line with inflation over time

The announced increase was “actually quite modest,” said Charlebois but “it’s the kind of thing people notice”

Tariffs are just making coffee around the world more expensive Canada imports most of its roasted coffee from the U.S.

Canadians are pissed

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