Lime vs Lemon: Know the Key Differences Between These Citrus Fruits

Citrus fruits are a staple in kitchens across the world, adding a burst of flavor and a dose of nutrients to both food and drinks. Among these, limes and lemons often cause confusion because of their similar looks, tangy taste, and nearly identical names. While they share many qualities, limes and lemons are distinct in several ways—from their color and shape to their taste and nutritional content. Knowing how to tell them apart can be useful whether you are cooking, making drinks, or simply trying to enjoy their health benefits.

India, Mexico, and China lead the world in producing limes and lemons, with hundreds of thousands of metric tonnes harvested every year. Let’s take a closer look at how these two citrus fruits differ, so you can easily identify them next time you pick them up.

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