Bollywood star Ranbir Kapoor loves keeping his meals light, wholesome and comforting, especially during the chilly winter months. His personal chef, Harsh Dixit, recently revealed that Ranbir’s go-to winter dish is congee, a warm and silky rice porridge that’s as nutritious as it is soothing.

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Congee, also known as rice porridge, is made by slow-cooking rice in stock or water until it breaks down into a creamy consistency. According to Chef Harsh, it’s easy to digest, gentle on the stomach and full of energy, making it perfect for winter days when our immunity and digestion need extra care.

Chef Harsh shared that Ranbir once enjoyed a version of corn congee, while cricketer KL Rahul prefers his with a fish or crab broth, as he follows a

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