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For A Fresh Twist On Nachos, Make Them Greek By Alexandra Fay Nov. 2, 2025 7:20 am EST

Nachos don't always need to be about cheese pull. If you swap out the sour cream and cheddar for Mediterranean flavors, you end up with Greek nachos — a mashup that's lighter but still hits all the salty, crunchy notes you want. Pita chips stand in for tortilla chips, tzatziki replaces queso, and the toppings are everything you'd expect in a Greek salad : Cucumbers, tomatoes, olives, feta, and even lamb or chicken. It's proof that nachos are less about rigid tradition and more about layering textures on a sturdy base, which tracks with their history as a dish that's always been open to improvisation. The very first nachos were thrown together in Mexico in the 1940s, a fact tha

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