An Edinburgh venue is serving up a unique specialty to mark 140 years of Tennent's .

Auld Hag in Stockbridge is serving up a the world's first Square Wurst, a homage to Tennent's Bavarian roots and Scottish heritage . The new delicacy brings two iconic food cultures together, with a roll and wurst.

Gregg Boyd, who founded Auld Hag, promised customers they will 'love it'.

Joanne Motion, senior brand manager at Tennent’s Lager said: "There is nothing more Scottish than a roll and square sausage, and in Germany, the same can be said for a wurst. Creating the world’s first Square Wurst is a fun homage to our Bavarian roots and a delicious way to try our new limited edition.

"It’s been 140 years since Tennent’s changed the brewing landscape in Scotland, and there is no better way to c

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