Before you put your sausges in the air fryer, under the grill or on a frying pan, do this

Cooking sausages might seem simple. Just chuck them in the air fryer, under the grill or on a hot pan. Right? But you could be missing a key step, and if you feel like your sausages are missing something, it could be all to do with how you're cooking rather than what you're cooking .

Many of us struggle to get that perfect balance of a crispy exterior and juicy centre. But luckily, the cooking experts at Bon Appetit have revealed a clever kitchen hack that guarantees perfect sausages every single time - and it’s easier than you might think.

The cooking experts urged people that rather than popping them straight into the frying pan, simmer them in a pot of water first. This technique helps the

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