For those looking to trade kitchen duty for table service this Thanksgiving, several Fort Wayne-area restaurants are opening their doors Nov. 27.

Eddie Merlot’s, 1502 Illinois Road S., will serve a three-course turkey dinner from 11 a.m. to 8 p.m. The meal includes a choice of starter, hand-carved roasted turkey with traditional sage stuffing and cranberry relish, two sides and dessert. The restaurant’s regular dinner menu will also be available. The Thanksgiving dinner is $50 for adults and $25 for children. Call 459-2222.

Ruth’s Chris Steak House, 224 W. Wayne St., will open at 11 a.m., serving sliced oven roasted turkey with sausage and herb stuffing, homemade turkey gravy and cranberry relish. The meal includes a choice of starter, side and pumpkin cheesecake with vanilla ice cream f

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