Ira Mittelman has resurfaced. Mittelman made his Central Arkansas chef-owner debut a decade ago with a restaurant on North Little Rock’s Park Hill, and operated one restaurant, briefly in downtown Little Rock. A couple of his attempts to open subsequent operations, one downtown, one in a west Little Rock hotel, went belly up before they came to fruition.

Now he has found a home at 1900 W. Third St., across from the state Capitol in Little Rock, in a building that most recently housed Mexican restaurant Mar y Tierra.

Fork, A Restaurant by Ira, opened in August, and as Mittelman described it, the menu is “typically Ira.” It offers “World Cuisine with Southern Flair.” And we had not realized, until we plowed through our review archives, how many of the items on this menu (some of them perha

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