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The long-standing argument over what makes up a proper roast dinner might just have been resolved by the royal family . ‌

Everyone's got their own opinion on a Sunday roast - whether you should serve mashed spuds with roasties, which veg to include, and how many Yorkshire puddings belong on the plate. But Darren McGrady, who worked as a Royal chef for 15 years, has disclosed their preferences in a chat with Heart Bingo Online. ‌

According to McGrady, the royals keep things straightforward and favour "the traditional bits". There are no elaborate flourishes or efforts to jazz up the meal when it comes to the royal roast, and they certainly do have both mashed and roast potatoes. ‌

McGrady explained: "They would just have normal food . You would think the Queen

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