There is nothing better than a warm apple crumble to finish off an autumn evening, and this recipe is one that will please the entire crowd. This apple crumble is easy and delicious with a classic Mary Berry flare, as it is finished with a rich buttery topping .

Pulled from her staple book Mary Makes It Easy - this is a showstopper to pull out at the end of a bleak rainy day as you enjoy the newest season of Bake Off.If you fancy shaking it up, you could add some seasonal favourites - be it blackberries, rhubarb or plums. Mary emphasises that this is better served fresh out of the oven, but it can also be frozen and enjoyed later, as per The Happy Foodie.

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